Introduced in 1984, Blanton’s Single Barrel was the first bourbon to be released as a single cask. Today it’s one of the best-known names in American whiskey and offers ripe fruit, citrus and dry spice on the nose, with layers of oak, vanilla, chocolate, toffee and beeswax beneath. The palate is full-bodied and warming, led by cinnamon, cardamom, clove, ginger and vanilla.
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